Diets & Weight Loss

This Easy Turkey Chili with Peppers, Mushrooms, and Olives is my favorite new chili recipe!

I first made this Easy Turkey Chili with Peppers, Mushrooms, and Olives nearly three months ago, and I put a few containers of it in the diet-friendly section of my freezer.  Then every single time I pulled one of those containers of chili out of the freezer and heated it up for a quick lunch, I was reminded of just how much I loved this chili with ground turkey, green pepper, mushrooms olives, diced green chiles, and two kinds of beans, especially with a little sour cream and grated cheese, which I think is the best way to eat chili.  

Of course I already have a bunch of Healthy Chili Recipes that you could make for the big football game that's coming up (including my long-time favorite Black Bean and Beef Chili with Lime, Cilantro, and Avocado Salsa) and any of those chili recipes are good, I promise.  But even if you don't make it for Superbowl Sunday, I hope you'll try this new chili recipe soon to see if you like it as much as I do.  I still haven't decided what I want to make for the Denny Superbowl Party that's always at my brother Mark's house, but this chili is a serious contender.